Singaporean recipes

Authentic Recipes from Singapore: 63 Simple and Delicious Recipes from the Tropical Island City-State (Authentic Recipes Series) by Djoko Wibisono, David Wong, Luca Invernizzi Tettoni (Hardcover)

Singaporean, Malaysian & Indonesian Cuisine by Christina Sjahir Hwang, Wei-Chuan Publishing (Paperback)

Authentic Recipes from Malaysia (Authentic Recipes Series) by Wendy Hutton, Luca Invernizzi Tettoni (Hardcover)

Singapore Cooking: Fabulous Recipes from Asia's Food Capital by Terry Tan, Christopher Tan (Hardcover)

The Best of Singapore's Recipes: Nyonya Specialties by Leong Yee Soo (Paperback)

The Best of Singapore's Recipes: Everday Favourites by Leong Yee Soo (Paperback)

The Best of Singapore's Recipes: Hearty Meals by Leong Yee Soo (Paperback)

The Cooking of Singapore: Great Dishes from Asia's Culinary Crossroads by Chris Yeo, Joyce Jue (Hardcover)

Southeast Asian Flavors: Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia & Singapore by Robert Danhi (Hardcover)

The New Mrs. Lee's Cookbook: Nonya Cuisine by Lee Chin Koon (Hardcover)