Argentine recipes

Latin Grilling: Recipes to Share, from Argentine Asado to Yucatecan Barbecue and More by Lourdes Castro (Paperback)

Argentina Cooks!: Treasured Recipes from the Nine Regions of Argentina (Hippocrene Cookbook Library) by Shirley Lomax Brooks (Hardcover)

Seven Fires: Grilling the Argentine Way by Francis Mallmann, Peter Kaminsky (Hardcover)

Secret Kitchen: An Argentine Cooking Book by Tammy Creo (Paperback)

Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire by Mary Karlin (Hardcover)

La Parilla: The Mexican Grill by Reed Hearon (Paperback)

Food And Drink in Argentina: A Guide for Tourists And Residents by Dereck Foster, Richard Tripp (Paperback)

Food and Drink in Argentina by Dereck Foster, Richard Tripp (Paperback)